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Revista Brasileira de Ciência Avícola, v.16, n.1 (2014)

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A Revista Brasileira de Ciência Avícola (Brazilian Journal of Poultry Science) é uma revista científica publicada sob a coordenação da Comissão de Publicação da Fundação APINCO de Ciência e Tecnologia Avícolas.

Tem como objetivo publicar artigos completos, científicos, técnicos e artigos de revisão, na área de Ciência Avícola.

Sumário
Rev. Bras. Cienc. Avic. vol.16 no.1 Campinas jan./mar. 2014

Advances and Perspectives of the use of the entomopathogenic fungi beauveria bassiana and metarhizium anisopliae for the control of arthropod pests in poultry production
Oliveira, DGP; Alves, LFA; Sosa-Gómez, DR

Antimicrobial resistance of bacterial strains isolated from avian cellulitis
Santos, MM; Alcântara, ACM; Perecmanis, S; Campos, A; Santana, AP

Performance of free-range chickens reared in production modules enriched with shade net and perches
Santos, MJB; Pandorfi, H; Rabello, CBV; Silva, EP; Torres, TR; Santos, PA; Morril, WB; Duarte, NM

Histomorphological changes by epididymal lithiasis in roosters
Geraldo, I; Mahecha, GAB; Martins, NRS

Effects of different levels of dietary crude protein and threonine on performance, humoral immune responses and intestinal morphology of broiler chicks
Abbasi, MA; Mahdavi, AH; Samie, AH; Jahanian, R

Miniaturized most probable number for the enumeration of Salmonella sp in artificially contaminated chicken meat
Colla, FL; Mion, L; Parizotto, L; Rodrigues, LB; Pilotto, F; Dickel, EL; Nascimento, VP do; Santos, LR dos

Digestible lysine requirements of broilers
Bernal, LEP; Tavernari, FC; Rostagno, HS; Albino, LFT

Performance, carcass traits, and body composition of broilers fed different linseed oil levels between 21 and 56 days of age
Duarte, KF; Junqueira, OM; Borges, LL; Rodrigues, E; Filardi, R da S; Praes, MFFM; Laurentiz, AC de; Domingues, CH de F

Production aspects of broiler breeders submitted to different drinker types
Colvero, LP; Carrijo, AS; Garófallo, RG; Bernardi, R; Steffen, RPB; Stefanello, C

Behavior of broiler chickens in four different substrates: a choice test
Villagrá, A; Olivas, I; Althaus, RL; Gómez, EA; Lainez, M; Torres, AG

Interference of Salmonella typhimurium lipopolysaccharide on performance and biological parameters of broiler chickens
Rauber, RH; Perlin, VJ; Fin, CD; Mallmann, AL; Miranda, DP; Giacomini, LZ; Nascimento, VP do

Evaluation of different digestible lysine levels for male broilers during the period of 18 to 40 days of age
Carlos, TCF; Marino, CT; Silva, NVP da; Barbosa, LCGS; Reis, RN; Muramatsu, K; Araújo, CS da S; Araújo, LF

Comparing the profitability of organic and conventional broiler production
Cobanoglu, F; Kucukyilmaz, K; Cinar, M; Bozkurt, M; Catli, AU; Bintas, E

Effects of glycerol on the metabolism of broilers fed increasing glycerine levels
Romano, GG; Menten, JFM; Freitas, LW; Lima, MB; Pereira, R; Zavarize, KC; Dias, CTS

Chemical composition and metabolizable energy values of corn germ meal obtained by wet milling for layers
Albuquerque, CS; Rabello, CBV; Santos, MJB; Lima, MB; Silva, EP; Lima, TS; Ventura, DP; Dutra Jr, WM

Factors that impact the financial performance of broiler production in southern states of Paraná, Brazil
Mendes, AS; Gudoski, DC; Cargnelutti, AF; Silva, EJ; Carvalho, EH; Morello, GM

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Edição Completa: http://www.scielo.br/scielo.php?script=sci_issuetoc&pid=1516-635X20140001&lng=pt&nrm=iso